Tom grew up in Milwaukee, bartended in Wauwatosa in the '70s and moved here in 1984.
Commentary, observations and musings about the outdoors, life in general and maybe Tosa politics and personalities will be the order of the day. He savors a lively debate as much as terrific cooking.
It's just about time to begin prepping the garden for spring planting. Remarkably - a bunch of vegetables have survived the winter and as the frost has left the ground they have emerged and made their presence known.
Onions, red cabbage and spinach. I think I've scored some bonus veggies before I plow all this under.
The rhubarb has emerged from its winter slumber. I already have visions of rhubarb coffee cake and rhubarb chutney.
And after two years of careful husbandry the asparagus is sprouted and this is the spring I can harvest it!