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Tuesday

February 2010

9

Community Blogs

Tom grew up in Milwaukee, bartended in Wauwatosa in the '70s and moved here in 1984.

Commentary, observations and musings about the outdoors, life in general and maybe Tosa politics and personalities will be the order of the day. He savors a lively debate as much as terrific cooking.

Comments
Tine
Monday Nov 23, 2009 11:23 PM

The "rules of fair chase"? Did the deer get to vote on the rule?

I don't have anything against hunting but this pic is a little too real for me. Meat belongs in nice little freezer packages.

And I keep imagining some coroner estimating my age by the condition of my teeth!

TosaTownie
Tuesday Nov 24, 2009 8:47 AM

You couldn't pay me enough money to eat that deer Gas, it's from a deer farm, its an escapee.

Gas pains
Tuesday Nov 24, 2009 9:43 AM

Thanks for the comments - both of you.

I was hoping that bringing-up the topic of fenced game farms and posting a startling picture might provoke some thinking.

I happen to think that the science of aging deer is cool. Years ago I killed a buck that was determined to be six years of age. That's very unusual. Technically Number 24 was 2 1/2 as deer are born in the spring of the year.

Fair chase?

You bet. That deer had every opportunity to escape - and six of the eight did. Her number was up - it just happened to be me in the food chain and not a wolf or other predator.

I think people today (children in particular) are too far removed from their food and lack - shall I say - a personal connection to the "business end" of how food finds its way to their plate.

Number 24 died fair and square in a wild environment. She didn't live out her days behind a fence breeding big bucks for wealthy trophy gatherers.

I am going to eat that deer - but not before I know it's tested negative for CWD.

The alternative is too horrible to comtemplate...

TosaTownie
Tuesday Nov 24, 2009 9:59 AM

I don't know man, regardless of the CWD result you don't know what that thing was fed for the last few years. Nothing wrong with letting the coyotes feast on it, it's not going to waste.

beckkl
Tuesday Nov 24, 2009 10:33 AM

Funny you mention the disconnect between the source of our food and our plates. I recently watched the movie Food, Inc., which covered this very topic. Pretty eye opening. I'm not a hunter, myself, but my brother is, and I plan on getting my hands on every bit of venison I can this year.

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